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2018.02.22 Pumpkin soup

Pumpkin soup

Today it was cold, although we could sit in the sun out of the wind on the terrace for a couple of hours this afternoon.

When it’s cold, it’s nice to eat something warm. So I made pumpkin soup this evening. The recipe is very simple. You peel a pumpkin and throw it in boiling water. Add carrots, zucchini, garlic, dried coconut, and one or two (sweet) potatoes. Let it simmer for an hour. Ready.


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